Preheat Oven to 350.
Mix together 3/4 cup of Almond Flour,
1/4 cup softened (but not liquid) Coconut Oil,
2 Tbsp. of Palm Shortening & 2 Tbsp. of Honey or Agave.
Add a pinch of cinnamon or pie spices.
Press into Pie Pan.
Bake for about 10 minutes, until lightly browned and crispy.
In a pan, jus ton the stove top, place about 4-5 cut up apples
of any variety, with a Tbsp. of Coconut Oil.
Cook until softened. Add a Pinch of Cinnamon.
Add Apples to Pie Crust and Enjoy!