I've been having more and more days where I just don't have the energy to
measure out my Almond an Coconut Flours to make something I want to eat. GF Bisquick is just quick and easy to use, and I never have bad results. I love Rolls, but Gluten Free Rolls which do not contain cornstarch or other ingredients that I can not tolerate, are not only hard to find, but expensive.
I made two nice sized rolls from this recipe.
1/3 Cup of GF Bisquick Mix
1/4 Cup of Brown Rice Flour
1/3 Cup of Unsweetened Coconut Milk
2 Tbsp. of Palm Shortening
1 Egg
***OR***
1/2 Cup GF Bisquick Mix
1/2 Cup Almond Flour
2 eggs
1/4 Cup of Unsweetened Coconut Milk
2 Tbsp. Palm Shortening (optional)
***Either way works great. They are just simple & quick GF muffins.***
Preheat Oven to 350.
Whisk the Egg in a bowl, whisk in the coconut milk.
Work all the other ingredients together and then add the milk/egg.
Form Rolls, cut slits in top, and bake for about 10-15 minutes.
Enjoy!